Home Sunday Brunch

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BRUNCH ENTREES Served Sundays Starting at 10 AM

FULL ENGLISH BREAKFAST $9.25
Two eggs, three traditional bangers, Grange Chips, and fried tomato, served with an English muffin.
ENGLISH CHEDDAR TOASTIE $7.95
English cheddar, apple wood bacon, and tomato grilled on Italian bread lightly spread with sun dried tomato basil aioli,
served with chips, cottage cheese, or potato salad. Substitute a fresh side salad for $.99.
STEAK N’ EGGS $12.95
Our 5 oz. Angus tenderloin grilled to order, served with two eggs, roasted potato and pepper hash, and an English
muffin.
BELGIAN WAFFLE $9.25
A large fluffy waffle made fresh to order, topped with strawberries, whipped cream, strawberry sauce, and powdered
sugar, served with a side of bacon.
CHICKEN CLUB SANDWICH $9.25
Our 6 oz. marinated chicken breast grilled and topped with rashers bacon, lettuce, tomato, pepper jack cheese on a
toasted asiago cheese ciabatta roll lightly spread with hickory aioli, and served with your choice of Grange Chips, low
fat cottage cheese, or potato salad. Substitute a fresh side salad for $.99.
SUNDAY ROAST DINNER
A large portion of this Sunday’s fresh roast, served with all the fixings. Ask your server for details.
FAMOUS THREE KINGS BURGER $9.25
A juicy half pound Angus burger, cooked to order and topped with thick cut apple bacon and cheddar cheese, served
with your choice of Grange Chips, low fat cottage cheese, or potato salad. Substitute a fresh side salad for $.99.
FRESH FRUIT PLATE $8.95
Seasonal fresh fruit, served with a side of low fat cottage cheese, and a fresh bakery muffin.
PUB CLUB TOASTIE $8.50
Thin sliced ham, turkey, tomato, apple wood bacon, and pepper jack cheese grilled on Italian bread lightly spread with
bistro sauce, served with your choice of Grange Chips, low fat cottage cheese, or potato salad. Substitute a fresh side
salad for $.99.
WINTER SALMON SALAD $13.50
Mixed greens, shredded carrots, red onions, assorted stewed beets, and gorgonzola cheese, topped with a 5 oz grilled
Atlantic Salmon filet, with a side of house dressing.
CAESAR SALAD $7.50
Crisp hearts of romaine lettuce, tossed with our house Caesar dressing, shaved Parmesan cheese, and house croutons.
Add marinated grilled chicken breast $3.25
\Add a side of anchovies $2.50.UNCH ENTREES Served Sundays 10 AM – 3
HOMEMADE SCOTCH EGGS $9.25
Two hardboiled eggs coated with a layer of fresh breakfast sausage, breaded and fried golden brown, served with
roasted potato and pepper hash, tangy bistro sauce, and an English muffin.
QUICHE OF THE WEEK
Our homemade egg quiche backed in flaky golden brown piecrust with seasonal fillings, served with our brunch potato
hash. Ask your server for details.
TRADITIONAL FISH N’ CHIPS 12.95

A large portion of our traditional London Pride Ale battered cod, served with grange chips, coleslaw, tartar sauce, and

marble rye.

THE CLASSIC OMELET $8.95
A fresh omelet with three fillings, served with roasted potato and pepper hash and an English muffin.
Choose from ham, sausage, bacon, spinach, tomato, mushrooms, pepper medley, cheddar, parmesan, feta or bleu
cheese.
Egg Beater omelet add $2.50.
Extra filling add $1.50.
A LA CARTE SIDES ALSO AVAILABLE FOR BUILD YOUR OWN BRUNCH.
WE OFFER FRESH BAKERY AND MUFFINS WHILE SUPPLIES LAST.
BAKERY
Frosted Cinnamon Bun $3.75
Large Muffin $2.50
English Muffin $1.50
White Toast $1.50
Wheat Toast $1.50
HOT SIDES
Two Eggs $2.25
Two Bangers $3.99
Two Pieces of Bacon $2.99
Roasted Potato and Pepper Hash $2.95
Scotch Egg $3.75
Ham Steak $2.99
COLD SIDES
Cottage Cheese $2.99
Fresh Fruit $3.99
SPECIALTY BRUNCH DRINKS
Bloody Mary
Mimosa
Irish Coffee
Screwdriver

Hot Tea - $1.75

English Breakfast
Earl Grey
Earl Grey Decaffeinated
Lipton Original
China Green Tea

Coffee $1.75

Regular and Decaffeinated